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Who are we

Everything you want to know

Our family moved to Gainesville back in 2004 from Los Angeles after immigrating from Vietnam in 1999. As a family, we ve always loved hosting people. At home, we were the house that all of our friends and family came to for occasions, and when I moved away from my parents house, my home became the gathering place for get-togethers and celebrations. The hospitality for our guests, setting of the music and atmosphere, cooking for friends and family, and their reactions to a meal well done, we love it. All these are the moments we live for.

Our Story

We Make every moment special

On October 12, 2020, Swamp Boil opened its doors amidst the COVID pandemic. While the entire world was put on pause, we decided to move forward. Our combination of Viet-Cajun seafood boils and authentic Vietnamese cuisine was an entirely new concept being introduced to Gainesville. We wanted to bring something fresh to the food scene and also share our homemade Vietnamese dishes that our friends and family raved so much about. This was our opportunity, and we couldn’t wait to share it all with everyone. We knew the importance of connection, and we are here to provide that.

Our Restaurant has been present for over 7 years in the market.

Every day we come to Swamp Boil with a mission: to help people connect and feel love through shared experiences. Whether it’s a meal, a drink, or an event. we want everyone here to feel at home, to feel welcomed. We operate on four our core values at Swamp Boil: hospitality, community, integrity, and growth. We believe in enlightened hospitality where service is not done to you but for you. We focus on building a family atmosphere and relationships with both our staff and customers because we are all part of the same community and wish for everyone to prosper and enjoy life with one another. We focus on integrity because whether it’s here at Swamp Boil or anywhere else in the world, being a good person with strong morals and values never goes out of style and is a key to making the world a better place. This is why our final core value is growth: we want Swamp Boil to be an environment of value and opportunity where people are constantly learning and becoming better versions of themselves, creating a better world.

SwampBoilerRoomOPULENCE-39
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Specialists

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Main Chef
Davis Clark

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Food Expert
Lenora Flores

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Master Chef
John Bowers

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Waitress
Sarah Seymour

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